Blue Marlin Perry Barr Menu

4.6 - EWN Awards
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Culinary Philosophy

The menu at Blue Marlin Perry Barr is a true celebration of Caribbean cuisine, featuring an impressive variety of dishes that cater to all palates. Specialties include the flavorful curry mutton, tender oxtail served with butter beans, and succulent jerk chicken, each promising a burst of authentic taste. Vegetarians and vegans will find delight in dishes like ackee & callaloo and a hearty veggie pasta, ensuring that everyone can find something to enjoy. With 72 options available, including soups, plates, and sweet selections like chocolate cake and fruitcake, there's something for every craving. Side offerings are plentiful, from dumplings to plantains, making it easy to create the perfect meal combination. Plus, refreshing homemade juices are available, rounding out the dining experience and ensuring patrons leave satisfied.

About Blue Marlin Perry Barr

Blue Marlin resides at 448 Birchfield Rd in Handsworth, Birmingham, offering a central location easily accessible for locals and visitors. The restaurant is part of a family-owned lineage across Birmingham, boasting branches in Perry Barr, Bartley Green, and Erdington, emphasizing community and togetherness. This locale sets itself apart with a vibrant, casual atmosphere that welcomes groups and families alike. It's more than just a restaurant; it’s a hub where customers can relish Caribbean cuisine while enjoying friendly conversations with staff and fellow diners alike.

Planning an event? Blue Marlin specializes in catering with a customizable buffet-style menu that accommodates all occasions. Their impressive function suite next door offers a beautiful setting for gatherings, alongside a spacious outdoor area perfect for warmer months. The restaurant’s ethos of providing service with a smile is evident, creating an inviting experience whether dining in, taking away, or celebrating special moments.